Monday, November 1, 2010

Blast/Flurry/Blizzard Call it what you will :)

I know I promised Cream cheese filled pumpkin muffins, and I'll get to those, but in the mean time.....don't know what to do with all that leftover Halloween candy? Make a blast (or blizzard, flurry...whatever you want to call it!). It's not really baking, but it's delicious! One of my all time favorite desserts and it's sooooo easy! Like ten seconds easy.

First, pick your candy :) We went with Reese Cups and also Oreos.

Next, pick an icecream flavor (we used chocolate and vanilla) and fill a cup up with however much you'd like.

After that, fill the cup up about a third of the way with milk and microwave for about 10-15 seconds. Then stir in all up until the icecream is smooth.
Next, chop up your candy and add it to the icecream.
Stir it up and top with whip cream (we were out of it!) and chocolate syrup.
Super easy and soooooo good! Enjoy :)

1 comment:

  1. Ooohhh, Greg will love this if I ever make it for him! lol